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Cook

The Cook is responsible for understanding and accommodating the unique dietary needs and preferences of residents. Job Duties: • Understanding and meeting residents' dietary needs. • Maintaining a caring attitude towards residents. • Preparing balanced meals in a friendly, timely manner. • Communicating special dietary needs with staff. • Monitoring monthly food temperatures. • Maintaining a clean, organized kitchen and dining area. Benefits: Tuition Reimbursement, PTO, $1,000 Referral Bonus,